Bold and vibrant, with devotion to detail - parkhuus Restaurant at Park Hyatt Zurich offers a dining experience worthy of its prestigious downtown Zurich address. Great importance is placed on the composition of the dishes, utilising the finest Swiss regional cuisine and an array of international flavours.
All main dishes are served alone and accompanied by side dishes in the centre of the table for guests to help themselves. Wine lovers will find a selection of fine wines from Switzerland and other significant wine-growing regions of the world, perfectly complimenting the high standard of cuisine.
Besides exquisite delicacies, the parkhuus offers its guests a treat for the eyes; the open show kitchen with its wood-burning oven forms the heart of the restaurant, where you can watch the cooks in action preparing your meal.
Seating for 135 is available inside with an additional 50 places on the terrace.
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